Mascarpone sterilgarda 250g | Fresh Ricotta Sterilgarda 400g (For the pastry) | 00 flour 250g | Icing sugar 100g | Orange peel to taste q.b | 2 egg yolks | Butter 125g (For the filling) | Chocolate drops 100g | Cinnamon to taste q.b. | Sugar to taste q.b. | Potato starch 10g | 2 egg yolks| Orange peel to taste q.b
Cheese produced with selected cream. Excellent for the preparation of exquisite recipes in the kitchen and pastry.
Typical Italian product, Sterilgarda ricotta is an indispensable ingredient for stuffing first courses, stuffed main courses and delicate desserts.